Rice Roll Noodle with Barbeque Pork(3)

Minced barbequed pork wrapped in rice noodles then steamed, served with sweetened soy sauce on the side

Rice Roll Noodle with Beef(3)

Minced beef wrapped in rice noodles then steamed, served with sweetened soy sauce on the side

Rice Roll Noodle with Shrimp(3)

Whole shrimp wrapped in rice noodles then steamed, served with sweetened soy sauce on the side

Steamed Chicken Feet in Black Bean Sauce

Referred to as Phoenix Claws, these marinated chicken feet are deep-fried then steamed for a light, tender, and fragrant texture

Steamed Spare Ribs

Fragrant spare ribs steamed with fermented black beans, pumpkin chunks, and bell peppers

Steamed Pork Shumai(4)

Steamed dumpling filled with pork, minced shrimp, and mushroom wrapped in a wonton wrapper and topped with fish eggs

Portuguese Egg Tart(3)

A Cantonese take on Pastéis de Nata is a crispy lard based puff pastry filled with a mound of melted sweetened egg and milk custard topped with a brûléed layer of sugar

Egg Custard Tart(3)

Flaky delicate lard based puff pastry with a soft sweet egg custard that melts in the mouth

Chinese Turnip Cake(3)

Shredded chinese turnip/daikon, preserved chinese sausage, dried shrimp, and aromatic herbs are mixed with rice flour then steamed and griddled until crispy. Creamy texture with umami rich flavors.

Steamed Bean Curd Skin Roll (3)

Mushroom, pork, bamboo shoots, dried shrimp and vegetables wrapped in thin tofu skin and steamed in a flavoured sauce

Cappuccino Jelly Pudding(3)

Coffee and milk are layered into a cappuccino jelly

Coconut Jelly Pudding

Coconut milk, gelatine, and whole milk are chilled into a jelly pudding with subtle sweetness and coconut aroma, served chilled

Mango Jelly Pudding

A jelly pudding made with gelatine and milk with small chopped pieces of mango spread throughout, served chilled

Fried Shrimp Ball(3)

Shredded whole shrimps are coated with tempura flakes and deep fried for a juicy crispy and hearty ball of seafood

Sesame Seed Mochi Ball(3)

Deep-fried sweet mochi ball coated in sesame seeds and filled with thick, sweet red bean paste

Melon Mochi Ball(3)

Deep-fried sweet mochi ball with melon flavors filled with black sesame and varied nuts

Chiu Chow Dumpling(3)

A traditional dish in Chiuchow with a filling consisting of chopped peanuts, leeks, pork, dried shrimp, carrots, and mushrooms wrapped in a sticky rice dumpling.

Vegetarian Dumpling(3)

A vegetarian take on the Chiu Chow dumpling with a filling consisting of chopped peanuts, leeks, carrots, and mushrooms wrapped in a sticky rice dumpling.

Steamed Sticky Rice Taro Dumpling.

Steamed vegetarian shumai filled with vegetarian pork, diced taro, sesame oil, and chewy glutinous rice wrapped in a wheat and egg wonton wrapper

Steamed Sticky Rice with Chicken in Lotus Leaf(3)

Soft, chewy glutinous rice mixed with bacon bits, chicken, scallop, dried shrimp, and Chinese sausage steamed in lotus leaf

Egg Yolk Bun(3)

Steamed dessert buns with a sweet and salty egg yolk filling

Steamed Piglet Bun(3)

Soft fluffy steamed white bun filled with sweetened egg custard, adorned with cute piglet decor

Baked Pineapple Bun(3)

Baked fluffy buns topped with a crispy sugary crust filled with a salty egg yolk. 3 buns

Beef Tripe

White beef tripe is blanched and covered with seasoned oil, white pepper powder and additional aromatics to bring a crisp, peppery and snappy taste

Braised Beef Offal

Beef offals including tripe is braised in a fragrant broth mixture of black pepper, star anise, and other spices until tender and chewy

Shrimp Shumai(4)

Freshly minced extremely tender shrimp is wrapped in a thin layer of sticky dumpling wrapper, highly addictive subtle taste and texture

Steamed Shrimp Dumpling(4)

Delicate wheat starch skin steamed dumpling with shredded shrimp fillings, a dim sum classic

Lobster Dumpling(3)

Shredded lobster meat and leeks wrapped in a dumpling

Baked Roasted Pork Bun(3)

Smooth lightly sugared golden-brown crusted bun filled with chinese barbeque roasted pork

Pan-Fried Sticky Rice

Pan sautéed rice with Chinese sausage, green onions, dried shrimp, celery, and eggs

Steamed Green Leek Dumpling(3)

Thin wheat and tapioca dumpling wrapper with Chinese sausage, freshly minced chive and shrimp filling is steam fried until crisp, very popular and very intense herbal aroma.

Crispy Durian Pastry(3)

A crispy croissant like pastry with a creamy durian puree filling

Black Sesame Roll

Thin sweetened black sesame paste cooled then rolled into a delightful bouncy roll

Fried Taro Dumpling

Fried crispy rice flour mochi shell that is filled with minced pork and smashed taro and vegetables

Shrimp Bacon Roll

Freshly minced shrimp is wrapped in thick cut bacon then fried

Deep Fried Crispy Spring Roll(3)

Deep-fried flakey dough filled with pork and and various vegetables

Pan-Fried Sweet Cake with Water Chestnut(3)

Sweet jelly cake with shredded chinese water chestnut

Steamed Pork Bun(3)

Soft fluffy steamed white bun filled with a Cantonese barbecued pork filling that is both savory and sweet

Fried Sticky Pork Dumpling(3)

Deep-fried crispy and chewy mochi dumpling filled with sautéed pork, dried shrimp, and chopped vegetables.

Steamed Beef Ball(3)

Finely ground beef balls steamed with preserved orange peel, tofu skin, and herbs

Pan-Fried Pork Dumpling(3)

Northern Chinese style of dumpling that is steamed then pan-fried for a crispy wrapper with a pork and cabbage filling

Baked Pork Pastries(3)

Golden flaky pastry filled with barbeque pork and topped with sesame seeds

More Meals

More Meals Noodles Entrees Etc. Will Be Available At 11:00 A.M. More Choices and More Deliciousness Remember To Come and See Yo

Orange Blossom Pork Ribs

Lightly battered pork ribs are pan-fried to a crisp, then stir-fried in a citrusy blend of sauces

White Cloud Pig Trotter

Pig trotters are marinated and braise in chinese wine and light aromatics (chili, ginger, garlic, scallions, and vinegar)

Red Oil Wonton

Steamed wontons with spicy chili oil, peanut sesame sauce, and sweetened soy sauce

Shanghai Smoked Fish

Carp belly is marinated and braised in chinese wine and aromatic herbs and sugar

Seaweed Salad

Shredded seaweed is marinaded in soy sauce, mirin, seasame oil and vinegar

Edamame

Boiled edamame is topped with savory salts for a delightful snack

Shredded Pork with Pickled Cabbage Soup

Shreds, snow beans, tofu, mustard, coriander

Minced Beef with Bean Curd Soup

Beef into tiny grains, protein, coriander, crab-flavored mushrooms, shallots

Double Boil Chicken Soup

Black chicken, Cordyceps, longan, pork chop, and shiitake mushrooms are placed in crocks and low heat boil.

Hot & Sour Soup

An especially savory meat-based soup broth with bamboo shoots, wood ear, vinegar, egg, tofu, and grounded peppers.

Chicken Corn Soup

Minced chicken breast is sauteed with garlic and onions then reduced in chicken bone broth, eggs, and fresh sweet corn

Wonton Soup

Classic savory yet simple soup that features large wonton dumplings filled with pork and shrimp wrapped in a thick wheat wrapper boiled in clear broth

Crab and Fish Maw Soup

Fish maw is the swim bladder of large fish and is distinct for its non-fishy taste or smell. This soup's mixes a heap of king crab meat and fish maw in a savory chicken-based broth

Frozen Bean Curd Skin Roll

Bean curd skin roll with vegetables and meat

Frozen Spare Ribs

Spare ribs marinated in black bean sauce, frozen.

Frozen Shrimp and Pork Shumai

Shrimp and pork dumplings steamed and chilled.

Frozen Sticky Rice with Chicken in Lotus Leaf

Chicken with sticky rice wrapped in lotus leaf.

Frozen Chicken Feet in Black Bean Sauce

Chicken feet marinated in black bean sauce, frozen.

Frozen Shrimp Shumai

Steamed dumplings filled with shrimp.

Frozen Shrimp Dumpling

Shrimp dumplings with clear skin, boiled.

Frozen Chinese Turnip Cake

Steamed and pan-fried turnip cake.

Frozen Sweet Cake with Water Chestnut

Water Chestnut sweet cake, frozen.

Frozen Chiu Chow Dumpling

Steamed rice flour dumplings filled with meat and shrimp.

Frozen Vegetarian Chiu Chow Dumpling

Vegetarian dumpling filled with tofu and vegetables.

Frozen Pork Soup Dumpling

Pork soup dumplings, frozen for convenience.

Frozen Pork Bun

Pork bun with sweet and savory filling.

Frozen Pumpkin Corn Bun

Steamed bun filled with pumpkin and corn

Frozen Egg Yolk Bun

Steamed bun filled with egg yolk custard. Sweet and creamy.

Frozen Piglet Bun

Steamed bun filled with sweetened lard, shaped like piglet.

Frozen Cantonese Sponge Cake

Frozen sponge cake with sweet and soft texture

Cantonese Roasted Duck (Half)

A half duck is stuffed and marinated with aromatic spices and steamed tender then roasted until the skin becomes extremely crispy

Cantonese Roasted Duck (Whole)

A whole duck is stuffed and marinated with aromatic spices and steamed tender then roasted until the skin becomes extremely crispy

Peking Roasted Duck (Half)

A half duck is roasted with its natural juices and flavor without extra seasonings and expertly cut to retain its juicy meat and super crispy skin. Comes with steamed buns, cucumber, scallions, and accompanying sauce

Peking Roasted Duck (Whole)

A whole duck is roasted with its natural juices and flavor without extra seasonings and expertly cut to retain its juicy meat and super crispy skin. Comes with steamed buns, cucumber, scallions, and accompanying sauce

Beef Lo Mein

Stir-fried egg-based Lo Mein noodles are topped with slices of beef steak in a savory brown sauce, scallions, onions, carrots, and bean sprouts

Stir-Fried Beef with Rice Noodle

Stir-fried flat rice noodles are topped with slices of beef steak in a rich soy sauce-based sauce

Singapore Mai Fun (Amoy Style)

Thin round rice noodles are stir-fried with barbeque roasted pork, shrimp, eggs, bean sprouts, bell pepper, scallions and onions with a slightly spicy curry powder. Very crispy and refreshing mouthfeel and texture with every bite, topped with sesame seeds.

Da Peng Mei Fun

Thin round rice noodles stir-fried with a mixed variety of fresh seafood and vegetables, a very crisp and refreshing taste.

Cantonese Egg Noodles with Crab Meat

Flat Cantonese egg noodles made from wheat flour with a distinctively chewy texture, stir-fried with crab meat, shiitake mushrooms, and choy sum vegetables

Yang Zhou Fried Rice

White rice fried golden with egg, shrimp, ham, barbeque roasted pork, scallions, onions, sweet peas, and string beans

Seafood Pan Fried Noodles

Pan-fried noodles with a fresh daily assortment of seafood

Crystal Seafood Fried Rice

Egg, shrimp, scallop, rice stir-fried with crystal clear sauce.

White Rice

Steamed white rice

General Tso's Chicken

Deep-fried marinated chicken breasts are glazed in a spicy garlicky sauce and served with dried chili peppers and broccoli

Stir Fried Chicken with Eggplant in XO Sauce

Chicken is stir-fried with eggplant, carrots, and celery with XO sauce

Sweet and Sour Chicken

Chicken filets are stir fried in a sweet and mild sour orange sauce

Orange Flavored Chicken

Chicken is coated with batter and fried, then stir-fried with vegetables in a sweet citrus sauce

Kung Pao Chicken

Chicken is stir-fried with fresh vegetables and spicy chili peppers, contains peanuts

Chicken with Mixed Vegetable

Stir-fried chicken with mixed vegetables.

Braised Pork Belly

Pork belly is marinated in aromatic spices and rice wine then rendered soft through braising and topped with a thick sticky sweet sauce

Peking Pork Chop with Sauce

Pork chops are deep fried and glazed in a sweet red sauce, extremely crispy and fragrant.

Pork Chop with Hot Pepper and Onions

Pork chops are deep-fried until golden and topped with an extremely fragrant mix of peppers, fried garlic, fried shallots, and onions.

Crispy Shredded Beef with Brown Sauce

Crispy shredded beef with brown sauce

Beef with Orange Sauce

Beef steak strips flash-fried for a crispy crust but tender inner, then coated with an orange citrus-based sauce for a balanced savory bite on top a bed of vegetables

Sauteed Beef with Vegetables

Strips of beef steak are sauteed with a mix of vegetables

Steak Filet with Vegetables

Large chunks of marinated steak are stir-fried with onions, broccoli, and carrots in an addictive Chinese steak sauce

Lamb Chop with Barbeque Sauce(6pc)

Lamb chops are seared and glazed with a savory barbeque sauce 6 pieces

Lobster with Ginger and Scallion

A classic special occasion dish that features fresh lobster that is flash fried with aromatic ginger and scallions

Braised Bean Curd Fish Fillet

Tofu is deep-fried then stir-fried with fish fillets and mushrooms and vegetables in a thick umami-rich sauce

Jumbo Shrimp with Walnuts

Jumbo shrimps are coated in batter and flash fried in a wok with broccoli and topped with a fragrant aioli sauce and chopped glazed walnuts

Stir-Fried Seafood Basket

Fresh seafood medley of conch meat, king crab meat, scallop, squid, and served with choy sum and carrots

Calamari with Sauerkraut

Calmaris stir-fried with sour cabbage.

Braised Sea Cucumber in Brown Sauce

Sea cucumber braised with soy sauce and spices.

Scallops and Prawns with Garlic Sauce

Scallops, prawns, garlic sauce stir-fried

Conch with Golden Fried Tofu with XO Sauce

Conch with golden fried tofu in XO sauce.

Jumbo Shrimp with Garlic Sauce

Jumbo shrimps are lightly coated and stir-fried with a robust garlicky sauce and served with vegetables

Eggplant with Garlic Sauce

Chinese eggplants are stir-fried in a large amount of chilis, garlic, scallions, and shallots for a flavor bomb dish

Sautéed Chinese Broccoli in Chinese Wine

Chinese broccoli (gai lan) is sauteed with Chinese cooking wine and topped with a savory umami-rich sauce

Braised Chinese Choy Sum Hearts in Garlic Broth

Chinese choy sum (Chinese flowering cabbage) hearts are braised and tendered in a fragrant and rich garlic based broth

Braised Bean Curd

Tofu is braised in an aromatic sauce of spices and rice wine

Stir Fried String Beans

String beans are stir-fried in a light garlic sauce with pickled mustard plant, minced pork and bell pepper

Buddhist Vegetarian Delight

Stir-fried variety of the day's fresh vegetables and doused with a savory umami-rich sauce

Sprite

Carbonated lemon-lime flavored soda

Coke

Carbonated sweet beverage with caffeine.

Diet Coke

Low calorie, sugar-free cola

Ginger Ale

Ginger flavor soda, sweet and spicy.

Club Soda

Carbonated water with a hint of salt.

Brisk Iced Tea

Lemon tea with a refreshing taste.